Normal white frozen garlic cloves, IQF the head of garlic
stored at or below -18'C
maintain it's required condition and attain a shelf life of 24 months in unopened packs.
typical white color of garlic
Characteristic of garlic pure.
HACCP ISO FDA
The quantity can be negotiate
Description of IQF garlic cloves
(1) The materials are clearly washed and manually detected to remove skins before produced.
(2) Without foreign materials such as insects, soils, glass, hair etc.
(3)Products are kept at a temperature of minus 18DC or less to maintain it's required condition and attain a shelf life of 24 months in unopened packs.
IQF vegetable garlic,deep frozen ,free rolling .The size includes IQF garlic cloves,garlic diced ,garlic past. spoilage.Frozen garlic diced ,garlic cloves and garlic past are metal detected.
Eating garlic, to promote human health is very useful, first of all, garlic contains protein, fat, sugar, vitamins and minerals and other nutrients, is a rare health care medicine. Eat often can promote appetite, help digestion, eliminate food stagnation